camote flan cupcake

 steam and mash camote

put in tin muffin mold

depress center

fill center with flan mixture

bake

Pateroux fried rice

fry egg 

Saute garlic, onion, tomato and fermented mustard 

add chopped meat/protein

add rice

Cheesemosa/ empagyoza

 add cheese to potato filling

gyoza with iloco empanada filling

ginisang miso sa kamatis with bagoong / pate roux

 use as dip, spread, flavor base

Cassava chip and umami dip

 salvaro style